Ande ka Halwa is a special dessert prepared during the month of Ramadan. Prepared for Iftari and it’s a delicious dessert to giveaway to neighbors and friends.
Desserts have a special place on iftar table during ramadan. My family has a sweet tooth. Plus for my iftar giveaways , I need to prepare daily different types of dessert. I have few egg based dessert on the blog like Ande Ka burada, Caramel pudding. Continue reading
Dry Fruit Lassi, a nutritious and energy drink to break your fast this Ramadan. Perfect for summers too.
Assala mo alykum & Ramadan Mubarak. In my previous posts, I had shared some of the preps for Ramadan. So now it’s time to use them. So today I am sharing our favorite Ramadan drink Dry Fruit Lassi. Remember the dry fruit powder we had prepared and stocked up. We will use it up in this recipe and whip up a delicious Lassi. Continue reading
Talbina with Spice Mix is a soup or porridge made up of ground barley flour and considered to have many healing properties. The name is derived from Arabic word Laban meaning yogurt because of its soft texture and color.
There are many Hadits on the benefits of Talbina. The Messenge (PBUH) said, It soothers the heart of a patient giving relief in some of its distress. It cleanses the ailing heart just as one of you cleans the dirt off his face with water. Continue reading
This delicious recipe of Strawberry Cardamom Conserve is second in series of Ramadan Preps. Used for topping and flavoring this is one versatile recipe.
In my last post, I had mention the things I need to do before Ramadan. And in fact have started with it. Making all the mixes , purees and conserve for milk shakes is on the top list. This comes in handy and I don’t have to waste more time thinking what cold beverage to make on each day.
