Strawberry Slush. Frozen Strawberries with loads of minty flavor for the upcoming summers.
It is spring reminding us that summer is just around the corner. Every week K just gets greedy seeing the ripe & luscious strawberries in the market. And the result is my freezer is loaded with ample amount of strawberry. I have made pies to cakes , icecream to sorbets, smoothies to shakes, or eaten raw or sometime with chocolate. But the remaining are still stacking up in my freezer. So thus this quickie strawberry slush.
I have made strawberry slush with the combination of mint & lemon. Churned together frozen strawberries , mint , lemon & honey if it is sour. Jaggery also gives a good taste.There are no particular measurements for this recipe. If you are more inclined towards mint, add more mint for minty flavor. Or more lemon for more sourness.
Huma Kalim
Serves 2
Strawberry Slush. Frozen Strawberries with loads of minty flavor for the upcoming summers.
5 minPrep Time
5 minTotal Time
Ingredients
- 1 cup frozen strawberry
- 4 to 5 mint leaves
- 1 tbsp lemon juice
- 2 tbsp honey
- 1/3 cup chilled water
Instructions
- Put together all the ingredient in a mixture and ground to liquid
- Pour in glass
- Garnish with mint & serve.
