I like to flavor my basic ice cream with different flavoring. I am not ready to change the recipe for preparing ice cream other than this manner. Just because of its simplicity and I have these ingredients available every time in storage.
Servings: 750 – 800 gms
I know this is quite rich. But having it in small proportions and proper exercise can burn the fat.My funda is to eat what you love BUT in small proportion and always workout.
So this time it is CRUNCHY ALMOND CHOCO CHIP ICE CREAM
Servings: 750 – 800 gms
INGREDIENTS:
375 ml cream CHILLED
400 gm condense milk (1 tin)
1 tsp vanilla essence
For preparing basic ice cream click HERE. It should be semi set.
For preparing basic ice cream click HERE. It should be semi set.
5 tbsp chocolate chips
20 – 25 Roasted Almonds roughly chopped
Now assembling the Ice Cream:
Take out semi set ice cream from freezer. Mix in the roughly chopped almond & chocolate chips.Pour it in a air tight container and freeze over night in freezer at medium temperature
SCOOP in a cup & Njoy!!!!!
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